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Food

Home » Food » Page 29
 A Great Afternoon – A Cocktail Recipe Using Codigo 1530
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By Jessica
In Blog, Food, Mixology
Posted May 21, 2018

A Great Afternoon – A Cocktail Recipe Using Codigo 1530

Margarita or a Mojito- which will make for a better afternoon? Since we don’t want to take any chances, we combined certain aspects of both cocktails. Then, to top it off, we made it [...]

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 Colorful Quinoa – Healthy And Nutritious Meals with Julie Freed
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By Jessica
In Blog, Food, Recipes
Posted May 20, 2018

Colorful Quinoa – Healthy And Nutritious Meals with Julie Freed

After giving birth to my first child, I felt utterly overwhelmed – between baby duties and sheer lack of sleep, folding a load of laundry and cooking a meal seemed like the most momentous [...]

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 Anejo Tequila – The Closer
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By Jessica
In Blog, Dining, Food, Mixology
Posted May 14, 2018

Anejo Tequila – The Closer

Dark chocolate, cheese, and Tequila Anejo- what a perfect combination and close to our Mexican fiesta! Anejo Tequila is the last in our Tequila tour. We learned that a Reposado Tequila has been [...]

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 Mussels Worth The Muscle – Steamed and Broiled Mussels Recipe
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By Jessica
In Food, Recipes
Posted May 14, 2018

Mussels Worth The Muscle – Steamed and Broiled Mussels Recipe

I have two confessions about this mussels recipe. The first is it’s not mine; I stole it from my future father-in-law. The second disclosure is that I haven’t always eagerly enjoyed [...]

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 A Mother’s Day Cocktail With The Divine Cocktailer
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By Jessica
In Blog, Food, Mixology
Posted May 11, 2018

A Mother’s Day Cocktail With The Divine Cocktailer

As to what mom really wants? How about making her a Mother’s Day cocktail and letting her kick up her feet! This cocktail is sure to make any mom smile. Malfy Originale Gin is not her [...]

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 2015 Joseph Faiveley Bourgogne Pinot Noir – Wine Wednesday with Post Road Liquors
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By Jessica
In Blog, Food, Wine
Posted May 8, 2018

2015 Joseph Faiveley Bourgogne Pinot Noir – Wine Wednesday with Post Road Liquors

Last Wine Wednesday we got all mushy with a bottle of new world Oregon Pinot Noir. This week, Post Road Liquors has us kicking it old school style with a bottle of French Pinot Noir [...]

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 Spicy Lamb Sausage And Rice – Easy Recipes
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By Jessica
In Blog, Food, Recipes
Posted May 8, 2018

Spicy Lamb Sausage And Rice – Easy Recipes

Sausage is one of those gifts from the food gods. Versatile, tasty, and easy to cook! I keep it in the fridge because I know when I’m in a pinch for a meal, sausage will step up to the [...]

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 The Rested Honeysuckle – A Reposado Tequila Margarita
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By Jessica
In Blog, Food, hautelife, Mixology
Posted May 4, 2018

The Rested Honeysuckle – A Reposado Tequila Margarita

Don’t ever confuse Reposado Tequila with Tequila Gold. In most Tequilas, the “gold” is actually coloring and additives. In Reposado, the golden color comes from being aged or [...]

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 The Mia Rosa – A Codigo 1530 Rosa Cocktail
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By Jessica
In Food, hautelife, Mixology
Posted May 2, 2018

The Mia Rosa – A Codigo 1530 Rosa Cocktail

Codigo 1530 Rosa Tequila Motivated by the snow-heavy winter, we’ve been planning our entertaining guide to Cinco de Mayo for quite some time. When I found a beautiful bottle of Tequila Rosa [...]

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 Getting Romantic with Battle Creek Unconditional Pinot Noir – Wine Wednesday With Post Road Liquors
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By Jessica
In Food, hautelife, Wine
Posted May 2, 2018

Getting Romantic with Battle Creek Unconditional Pinot Noir – Wine Wednesday With Post Road Liquors

This week our friends at Post Road Liquors have us waxing romantic with their recommendation of a bottle of Oregon Pinot Noir. This beautiful bottle of red got us thinking about love, and it [...]

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