Food

Use the code HAUTE50 and receive 50% off your first week’s worth of meals! I am really good at logistics. Mostly. Here’s a confession – I am not good at weekly meal prep, and my [...]

Here is the start to a lovely truffled shrimp recipe, that will end up next to a bed of spinach topped with burrata.

With just a week left in summer, there’s no need to put away the rosé (or in this case Rosato)! In fact, these are some of the most beautiful days of the year! With a 1 p.m. [...]

The kids aren’t the only ones who get to have fun at dessert time. Before the summer ends, you have to try this adult root beer float recipe! We combined the subtle sweetness of Barr [...]

You know something is good if it stands the test of time. Brooks Brothers started selling tailored clothing back in 1818, and people have been “catching assisted feels” from Jim Beam [...]

We’re just stepping into the middle of sweet corn season. Those beautiful fields that started as seedlings are now well above head height. That prized summer bounty is fully ripe, [...]

The best thing about these last few weeks of summer is the incredible bounty of fresh produce coming from local farms! My favorite thing to do on Saturday is to drive over to Tiverton and Little [...]

Chardonnay, rosé, Chardonnay, rosé- that’s my wine glass on repeat. Every now and then, I’m eager for something different – enter Post Road Liquors! Nick had a [...]

I’m not always able to do the cheese of the month post on the same day I get the cheese from the wonderful cheese world at Wasik’s. Sometimes a few days go by before I have the time [...]

Cheese ravioli make me feel like a kid. Maybe its because I consumed them in mass quantities from the time I could first gum those tasty little pasta purses of creamy cheese. First, it was with a [...]