3 Simple Tips to Create Beautiful Holiday Tablescapes with Alisa Kapinos
Holiday Tablescapes with Alisa Kapinos Crafting a beautiful holiday table is an art form, a skill that eludes many of us. This is where the expertise of talented home stylist Alisa Kapinos comes [...]
Seared Sea Scallops with Parsnip Purée, Blood Orange, and Fresh White Truffle – By Executive Chef Ryan Marcoux of Grill
Seared Sea Scallops with Parsnip Purée, Blood Orange, and Fresh White Truffle Connoisseurs and epicureans agree: Grill 23 in Back Bay isn’t just a restaurant; [...]
Lamb Lollipops and Creamy Polenta – A Quick And Easy Dinner Recipe!
Who has time during the holidays? Shopping, wrapping, sipping with friends – time is precious this time of year. But good food doesn’t always have to take forever. Sure, it’s [...]
Braised Short Rib Gnocchi Recipe by Grill 23 Executive Chef Ryan Marcoux
Braised Short Rib Gnocchi Recipe Let’s face it, pretty much everybody is a foodie these days. Sushi is out, ceviche, poke, and crudo are in. If the cheese is in pre-cut rectangular pieces, [...]
Getting Cheesy with It – A French Onion Soup Recipe
Those French have so many culinary bragging rights- French bread, French fries, French onion soup! Actually, the French can’t technically take credit for the fries, those are from Belgium. [...]
Blue Man Group Returns to Boston
On Thursday, October 5th, 2023, at the Charles Playhouse, Boston’s theater scene could once again call the electric and enigmatic Blue Man Group part of the regular lineup. Having made [...]
Just Cause for Community First
In the tapestry of our society, one thread stands out as essential for its strength and resilience—the prioritization of the community. At the heart of this collective spirit lie our [...]
An Artful Codigo Tequila Cocktail – the Lazy Paloma
The Lazy Paloma with Codigo Tequila Hello, Memorial Day weekend! We have so many things to celebrate; the start of the summer season, the love of our friends and family, the sacrifices made for [...]