Making Venison Terrine with Executive Chef Robert Sisca
It’s not just Starbucks that switches things up with the change of seasons. Restaurants all across the country are busily executing new fall menus. One of my favorite items that pop up on [...]
The Top Five Fruits – Nutrition Tips with Linda Nikolakopoulos
Yes, it’s ok to eat fruit even though it has sugar! In fact, we should all incorporate fruits into our daily diet. If you don’t know where to start, I have a top five favorite list [...]
Whiskey Dry-Aged Rib Eye with Homemade Linguine in a Whiskey Cream Sauce.
Pasta with Whiskey Cream Sauce I know it’s not exactly the fall yet, and while I don’t want to rush into the colder weather, I do want to ease into the idea of it. So, what better way [...]
SYLTBAR Premium Prosecco & Sparkling Rose: Living and Loving the Fairytale
Here at The Haute Life, we love to tell a good “Once Upon A Time” story. You know, those heart-warming fairytales where love triumphs over all and dreams come true. Well, we [...]
A Family Legacy of Embracing and Connecting All Communities – a Profile of Boston City Councilor, Josh Zakim
Josh Zakim is awesome. He’s funny, smart, earnest, caring, understanding, and a great listener; all of the qualities one would want in a friend. But, it is as Boston City Councilor for [...]
Labor Day Cocktail Recipe – With Jean Marie Manning
Here is a tasty Labor Day cocktail recipe to enhance the holiday weekend, either chilling by yourself or at a backyard B-B-Q. If anyone has not tried Lemoncocco; it is amazingly refreshing! [...]
Planning the Perfect Summer Party – With Event Planner Amy Kimball
Summer Party Planning Advice from Amy Kimball of amykimballevents.com Invitations: What, When, Where and Wear Invitations are the first time you talk to your guests. If you have a [...]